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Cups of Butter to Grams Converter

This page converts cups of butter into grams, the way serious bakers weigh ingredients. One US cup of butter is about 227 g, so the conversion is a multiplication by 227. Because butter is measured by volume in many American recipes but by weight in most European and professional ones, a quick, reliable conversion saves failed bakes.

Cups of butter to grams calculator

How to convert Cups of butter to grams

Multiply the number of cups by 227. For example 4 cups of butter is 4 × 227 = 908 g. To go the other way, divide grams by 227: 908 g ÷ 227 = 4 cups.

Cups of butter to grams chart

Cups (cup)Grams (g)
1/8 cup28.375 g
1/4 cup56.75 g
1/3 cup75.66667 g
3/8 cup85.125 g
1/2 cup113.5 g
2/3 cup151.3333 g
3/4 cup170.25 g
1 cup227 g
1 1/2 cup340.5 g
2 cup454 g
2 1/2 cup567.5 g
3 cup681 g
4 cup908 g
5 cup1,135 g
6 cup1,362 g
8 cup1,816 g
10 cup2,270 g

Grams to Cups of butter (reverse)

Grams (g)Cups (cup)
10 g0.04405286 cup
25 g0.1101322 cup
50 g0.2202643 cup
75 g0.3303965 cup
100 g0.4405286 cup
125 g0.5506608 cup
150 g0.660793 cup
175 g0.7709251 cup
200 g0.8810573 cup
225 g0.9911894 cup
250 g1.101322 cup
300 g1.321586 cup
350 g1.54185 cup
400 g1.762115 cup
500 g2.202643 cup
600 g2.643172 cup
750 g3.303965 cup
1,000 g4.405286 cup

How much does a cup really weigh?

Density is the reason there is no single answer: a cup is a measure of space, not weight, so its weight depends on the ingredient. A cup of butter is two US sticks and weighs 227 g (8 ounces); one tablespoon is about 14 g. The figure of 227 g per cup used here is a common baking reference value; your own flour, humidity and scooping habit can move it a few percent either way.

Measure by spooning the ingredient lightly into the cup and leveling the top with a knife; never press it down unless the recipe says "packed". Scooping straight from the bag compacts dry ingredients and can add 20% or more. A digital kitchen scale removes the guesswork entirely, and it also means fewer dishes to wash.

Cups of butter to grams FAQ

How many grams are in one cup of butter?

One US cup of butter weighs about 227 g. That is a typical reference value, not an exact constant, because the weight changes with how the ingredient is packed.

What is the quickest way to convert cups of butter and grams in my head?

Round the factor to about 230 g per cup: 4 cups is then about 920 g against an exact 908 g.

Why do recipes disagree about the weight of a cup of butter?

Brands, sifting and scooping style change how much fits in the cup. A cup of butter is two US sticks and weighs 227 g (8 ounces); one tablespoon is about 14 g.

Should I weigh butter instead of using cups?

Yes, if you can. Weight is repeatable, so a recipe that calls for 454 g of butter will give the same result every time, while two cups can differ by 10 to 20% from one person to the next.

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