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Grams of Butter to Cups Converter

This page converts grams of butter into cups, handy when a recipe is written in metric weights but you only own measuring cups. About 227 g of butter fills one cup, so you divide the weight by 227. Weighing is more accurate than scooping, so use these numbers as a guide.

Grams to cups of butter calculator

How to convert grams to cups of butter

Divide the grams by 227. For example 300 g of butter is 300 ÷ 227 = 1.3216 cups. To go the other way, multiply cups by 227: 1.3216 × 227 = 300 g.

Grams to cups of butter chart

Grams (g)Cups (cup)
10 g0.04405286 cup
25 g0.1101322 cup
50 g0.2202643 cup
75 g0.3303965 cup
100 g0.4405286 cup
125 g0.5506608 cup
150 g0.660793 cup
175 g0.7709251 cup
200 g0.8810573 cup
225 g0.9911894 cup
250 g1.101322 cup
300 g1.321586 cup
350 g1.54185 cup
400 g1.762115 cup
500 g2.202643 cup
600 g2.643172 cup
750 g3.303965 cup
1,000 g4.405286 cup

Cups of butter to grams (reverse)

Cups (cup)Grams (g)
1/8 cup28.375 g
1/4 cup56.75 g
1/3 cup75.66667 g
3/8 cup85.125 g
1/2 cup113.5 g
2/3 cup151.3333 g
3/4 cup170.25 g
1 cup227 g
1 1/2 cup340.5 g
2 cup454 g
2 1/2 cup567.5 g
3 cup681 g
4 cup908 g
5 cup1,135 g
6 cup1,362 g
8 cup1,816 g
10 cup2,270 g

How much does a cup really weigh?

Density is the reason there is no single answer: a cup is a measure of space, not weight, so its weight depends on the ingredient. A cup of butter is two US sticks and weighs 227 g (8 ounces); one tablespoon is about 14 g. The figure of 227 g per cup used here is a common baking reference value; your own flour, humidity and scooping habit can move it a few percent either way.

Measure by spooning the ingredient lightly into the cup and leveling the top with a knife; never press it down unless the recipe says "packed". Scooping straight from the bag compacts dry ingredients and can add 20% or more. A digital kitchen scale removes the guesswork entirely, and it also means fewer dishes to wash.

Grams to cups of butter FAQ

How many grams are in one cup of butter?

One US cup of butter weighs about 227 g. That is a typical reference value, not an exact constant, because the weight changes with how the ingredient is packed.

What is the quickest way to convert cups of butter and grams in my head?

Divide by roughly 230: 300 g becomes about 1.304 cups, compared with the exact 1.3216 cups.

Why do recipes disagree about the weight of a cup of butter?

Brands, sifting and scooping style change how much fits in the cup. A cup of butter is two US sticks and weighs 227 g (8 ounces); one tablespoon is about 14 g.

Should I weigh butter instead of using cups?

Yes, if you can. Weight is repeatable, so a recipe that calls for 454 g of butter will give the same result every time, while two cups can differ by 10 to 20% from one person to the next.

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